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Silly Swaf 8°

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THE TRIPLE SWAF, FAR MORE THAN A THIRST-QUENCHER
The Silly brewer’s latest creation, the Triple Swaf, is a blonde beer that has re-fermented in the bottle. It is based on a recipe that is 100% original. On tasting this triple you will be struck by its 8% ABV with zesty aromas of coriander, followed by a subtle bitterness that nevertheless makes its presence felt. All this comes with a full-mouthed taste and a lovely lingering finish. An exceptional beer must have an exceptional glass and so the brewery opted for a prestigious glass on a tall stem. Taste this beer and you are won over straight away.
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Silly Swaf 8°

Petrus RoodBruin 5.5°

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Petrus Roodbruin is a blend of 33% Petrus Aged Pale, pure foeder beer that has been aged for two years in oak foeders, and 67% young brown beer. In this blend, the young dark beer contributes the reddish-brown colour, and the Aged Pale contributes the slightly sour flavour. Petrus Roodbruin is a typical traditional Flemish red ale as tradition dictates.
Dark ruby red – red as wine. The style is also called the Burgundy of Flanders, and is a very typical and common beer in West Flanders Created by a secret blend of the aged and sour ‘mother beer’ with fresh brewed sweeter beer, this beer produces a sour-sweet balance, set off by the underlying bitterness of the hops. A discovery! The best in its style! Light in alcohol, exciting complex flavors and tastes come to the forefront. Although serving cold is recommended, taking time to drink it will release more aromas towards the end of your glass.
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Petrus RoodBruin 5.5°

NovaBirra Holy IPA 6.5°

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From De Ranke brewery.

HOLY IPA is an American-style IPA brewed from Pilsner, Vienna, Cara
and Wheat malts. Chinook and Mosaic hops are used in the kettle. Dry-hopping with Chinook and Mosaic produce great aromas with
citrus and exotic fruits notes.
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NovaBirra Holy IPA 6.5°

Gulden Spoor Ipa 7°

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GULDEN SPOOR IPA is a tall blond beer with a firm and clear head.
By using a wide range of Belgian hops this craft India Pale Ale is nothing less than a true leader in its class.
The alcohol content of the beer enhances the intensity of the pronounced hoppiness which gives an open palette of strong bitter tastes to soft fruity touches. The aroma has a round hoppiness ranging from fruity mango and citrus to spiciness with a peppery touch.
Gulden Spoor IPA therefore lends itself perfectly to culinary combinations with both meat and fish.
sushi with wasabi, red Thai curry with fish
tagine of chicken, spicy steak tartare
fish and chips
Tsaziki, Gruyère

 

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Gulden Spoor Ipa 7°

Oud Beersel Framboise 5°

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From Oud Beersel brewery.

Framboise is a classic among the Belgian beers created by adding whole fresh raspberries (250 g/l)to a blend of young and old lambic. Framboise Oud Beersel is the missing link between beer and wine.

A reddish pink appearance with a moderate head. Aroma is light with raspberries and some tartness. Flavour is sour at the front and then sweetens with the raspberry flavour and then ends with a sour note. Tastes like fresh raspberries, with a lot of earthy peaty yeasty notes, and a tart, rather dense finish. Very well done.

Oud Beersel Framboise 5°

Available at http://store.belgianshop.com/geuze-lambic-fruits/1586-oud-beersel-framboise-5-375-cl.html 

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Oud Beersel Framboise 5°

St-Bernardus Extra 4

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St-Bernardus Extra 4

Extra 4 is a classic Belgian “Single” style. Hazy deep hay yellow liquid with a medium white head. Aroma of wheat, perfume, cloves, bread, spices and white pepper. Medium bitterness with flowery sweetness. Yeast, grass, fruit, hops and citrus. Extra 4 will be a unique, tasty and refreshing spring and summer quencher with a lower alcohol content than such other popular St Bernardus products as Abt 12, Tripel and Prior 8.

Available online at http://store.belgianshop.com/abbey-beers/1402-st-bernardus-extra-4-48-13l.html

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