Golden yellow with slight chill haze white head and lotsa lace. Lemony grapefruit tangerine aroma with a touch of grassiness. Apricot sweetness with a touch of cereal grains and lightly toasted nuttiness with assertive but not astringent grapefruit rind bitterness that lingers just enough. Medium nicely attenuated body with lively carbo to accentuate hops.
The newest trappist beer, officially called Tre Fontane Tripel Birra Trappista Italiana.
Tre Fontane Tripel is the last beer added to the the list of ‘trappist beers’, added in 2015.
Unfiltered ale brewed with eucalyptus grown by the abbey. This craft beer, flavored with eucalyptus leaves, is a unique product born from an ancient recipe of the Three Fountains. Since 1873 the eucalyptus characterizes the products of this community of Trappist Monks. Hazy, dark golden liquid. Large head. Aroma of the eucalyptus, minty, very fresh, citrus, malts. Taste is rich, sweet and a bit bitter, with a soft taste of eucalyptus.
Moderatley hazy, amber/orange. Gorgeous, dense head and sticky lace. Aroma of doughy, sugary malts, perfumy yeast, ripened fruit, some spices and others. Medium, almost thick, rich, lush body, loads of doughy malt flavor, hints of chocolate, toffee, banana, fruit, powdered candied sugars and spices, pronounced yeast character, spicy hop and alcohol that is very well hidden but drys the finish a bit. Very elegeant brew