Slightly cloudy, orangey golden to amber colour with huge, frothy, fairly lasting, minimally lacing, white head. Aroma biscuity, pale belgian character, nice clean hops and light spicy. Lightly hazy golden colour. Taste is spicy, yeasty, clove again, maybe even a touch of caraway, spiced bread, fruity hints of apricot, a touch of brine. Engelszell Nivard Trappistenbier is a decent Trappist.